Which organic brands really believe in organic—and which are working behind the scenes to betray natural health consumers? It's time for a boycott.

Many natural and organic brands are actually owned by huge conglomerates that don't support sustainable, organic, non-GMO, non-toxic agriculture. In fact, their product labels are often designed to mislead consumers just so they can grab a share of the lucrative health-conscious consumer market.

Congress hangs farmers out to dry

A bad omen for future climate shock: Congress can't even pass a bill to help parched farmers.

Alejandro Junger: Hungry for Change

We don't eat food anymore - we are eating food-like products

An illuminating expose of the food industry and what is in our food.

First, pink slime. Now its antibiotics, arsenic and other stuff in chickens. How unhealthy do you think all these additives are for the humans who ultimately eat the chickens?

The first surprise was the discovery of fluoroquinolones, a class of antibiotics including Cipro, in samples of feather meal, a product made from chicken feathers that is routinely added to feed for chicken, swine, cattle and fish. The FDA banned use of these antibiotics in poultry production in 2005 principally because they can accelerate the development of antibiotic-resistance in bacteria that could be very harmful to human health and are already doing enormous damage.

Genetically modified mosquitoes released in the Florida Keys

Right now, a British company named Oxitec is planning to release genetically modified mosquitoes into the fragile enviroment of the Florida Keys. The company wants to use the Florida Keys as a testing ground for these mutant bugs. Nearly all experiments with genetically-modified crops have eventually resulted in unintended consequences: superweeds more resistant to herbicides, mutated and resistant insects also collateral damage to ecosystems.